Archive for Main Content

Aug
25

Organic Alcoholic Drinks

Posted by: Free Organic News | Comments (0)
 Organic Alcoholic Drinks
 Powered by Max Banner Ads 
  • Organic beer, wine and spirits are a much better bet than non-organic alternatives. The hops that are used for making beer are generally grown with nitrates, organophosphates, herbicides and fungicides. GM yeasts are also approved for use, and GM strains of barley are currently under development. Organic hops, however, are grown without any of these. The biggest manufacturers of organic beer are the Germans, who produce a higher yield of organic hops.
  • Organic spirits are now available and do not contain any GM ingredients or chemical flavourings and colourings.

Read More→

Categories : Main Content
Comments (0)

A move towards responsible consumerism can help support ecology and the healthiness of our world. By making changes that increase the requirement for natural produce, we will be able to help to guarantee a sustainable future for our kids and our kids’s youngsters. These are some of the ways that organic living can make a difference.

  • You can cut back the poisonous chemicals in the environment, which can affect water supply, pollution, the pecking order and even the ozone layer. Chemicals like methyl bromide, which are frequently sprayed on standard strawberries, are strong ozone-eaters and are said to be sixty times more threatening than CFC’s ( chlorofluorocarbons ).

Read More→

Comments (0)
Aug
09

Toxic Overload

Posted by: Free Organic News | Comments (1)

One of the body’s most imperative functions is to convert poisons into safe, soluble substances, which can then be dumped in our pee, or thru the gall bladder into the intestinal duct.

The liver plays a critical role in this detox process. New research shows that many patients with protracted fatigue syndrome or ME ( myalgic encephalomyelitis ) have a reduced capability to deal with poisons. Put simply, their livers aren’t performing correctly. We do not know what other afflictions could be promoted by poisonous overload springing from liver dysfunction, but there’s some proof that conditions like Parkinson’s illness, motor neurone illness and Alzheimer’s might be a result. Our bodies are programmed to handle natural poisons and, when we are healthy, they do that very well. But given that we presently have major issues with pollution, that our food is sprayed with insecticides, expansion enhancers, fertilizers and then made with a number of other chemicals, that we drink and smoke and do not eat enough of the good foods that make sure the healthy working of the body and you’ve got a threatening situation. Too many poisons in the body suggests that the liver can’t deal with the load, and that many of the poisons are not eliminated. They may be stored in fat and tissues in the body or go on to cause cell mutations or perhaps cancer.

Categories : Main Content
Comments (1)
Aug
07

Organic Food and E.Coli

Posted by: Free Organic News | Comments (0)

There’s an abounding parable, latterly fed by a media scare, that organic produce inspires the expansion of E.coli because organic farmers use composts and fertilizer. Organic promoters have come out in hot defence by contrast claim, for the following reasons:

  • The levels of pathogens ( substances that cause illness ) in organic cattle are lower, due to high animal welfare standards and the prohibition of a dependance on antibiotics.

Read More→

Categories : Main Content
Comments (0)

We all want to do our part to protect the environment, but without a large paycheck, that can be seem difficult, if not impossible. But doing your part doesn’t have to be hard. Small steps add up to a big difference, you just have to know which ones to take.

Use less water.

Saving water is all about small steps, here are a few that will help save big.

Read More→

Categories : Main Content
Comments (2)